Rice Solid Syrup

Rice syrup solids are obtained through and enzymatic process that is applied on the rice starch. The result is a pale colored powder that has a delicate and slight sweet flavor and taste. It is somewhat similar to maltodextrin and could be made either with organic brown or white rice.

These solids are available in both brown and white rice variety and the consumers can choose whatever they like and want. Master Sweetener produces high quality rice syrup solids that are made from 100% genuine and kosher ingredients like organically grown rice and rice starch obtained from it.

The finished product is as per the international standards and benchmark of quality and great for taste and health. It is a granulated powder that is similar to maltodextrin or corn sugar.

Rice syrup solids come with a light sweet flavor and to make them, dried rice starch that is processed with an enzyme. The process results in sweet and pale powder that is used in a number of edible products like candies, bread and gums. It adds to the products chewiness and flavor and enhances it.

Due to this people who are health conscious and looking for a safe and healthy sugar substitute use it for baking and other cooking purposes. This gives the sweet flavor to the food while preventing the increase in blood glucose and sugar levels.

These solids also aid in the crystallization and binding of sugar and is an excellent cryoprotectant that controls the crystallization of ice. This is why it is an ideal agent to keep frozen food fresh for longer periods of time.